
Greek Yogurt Sauce
@tuduu
Greek Yogurt Sauce is a fresh and light side dish, ideal to serve in summer. Its origin is Greek, where it is very popular and appreciated. The delicate flavor of the yogurt perfectly matches the fresh taste of the cucumber, creating a perfect mix of freshness and creaminess. This sauce is very versatile and can accompany raw or cooked vegetables, croutons, salads, and even grilled meat or fish. Its preparation is very simple and requires very few ingredients.
Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Grecia
Ingredients
No. Servings
- Cucumber
11 - Yogurt
1Jar1Jar
Preparation
- STEP 1 OF 2
Place everything in a blender and blend for a few seconds
- STEP 2 OF 2
This sauce is also great for summer salads instead of oil and vinegar
General Information
Origin
Grecia
Analysis
Attention
The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Lifestyles
Intolerances and allergies
Macronutrients (100 gr)
Attention
The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
Energy (kcal) | 38.18 |
Carbohydrates (g) | 2.93 |
of which Sugars (g) | 2.93 |
Fat (g) | 2.04 |
of which Saturates (g) | 1.03 |
Protein (g) | 2.11 |
Fiber (g) | 0.33 |
Sale (g) | 0.03 |
- Proteins2.11g·28%
- Carbohydrates2.93g·40%
- Fats2.04g·28%
- Fibers0.33g·4%