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  4. Hoi-sin Sauce
Hoi-sin Sauce

Hoi-sin Sauce

@tuduu
Category: Sauces

Hoi-sin sauce is a sweet and savory sauce very popular in Chinese cuisine. It is made with yellow soybean paste, sugar, wine vinegar, crushed garlic, sesame oil, and cayenne pepper sauce. It is perfect for seasoning meat, chicken, vegetables, and rice.

Difficulty: Easy
Cooking time: 0 minCooking: 0 min
Preparation time: 10 minPreparation: 10 min
Country: Cina
tuduu@tuduu

Ingredients

No. Servings
  • Yellow soybean paste3tablespoons
  • Sugar2tablespoons
  • Wine Vinegar
    Wine vinegar1tablespoon
  • Crushed garlic1clove
  • Sesame oil1tablespoon
  • Cayenne pepper sauce1teaspoon

Purchasable products

Preparation

Descrizione

  • STEP 1 OF 1

    Mix all the ingredients

  • General Information

    Origin

    Cina

    Analysis

    Macronutrients (100 gr)

    Attention
    The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    • Aceto di vino La Valeccia 500ml

      Aceto di vino La Valeccia 500ml

      1 product
      £ 4.78
    Attention
    The data represented here, limited to certain specificities, are the result of an analysis carried out using Tuduu's proprietary algorithms. As such, they may contain errors and/or inaccuracies, therefore users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it
    Lifestyles
    Intolerances and allergies
    Energy (kcal)362.93
    Carbohydrates (g)34.58
    of which Sugars (g)29.83
    Fat (g)18.77
    of which Saturates (g)2.53
    Protein (g)13.72
    Fiber (g)4.63
    • Proteins
      13.72g·19%
    • Carbohydrates
      34.58g·48%
    • Fats
      18.77g·26%
    • Fibers
      4.63g·6%