Tuduu
Pizzelle

Pizzelle

@tuduu

Pizzelle are one of the most traditional Italian Christmas desserts. Originating from Abruzzo, these thin and crispy waffles are simple to prepare and delightful to enjoy. Their preparation requires few ingredients and they are cooked in the characteristic pizzelle-shaped iron. Pizzelle are perfect to serve during Christmas celebrations and to accompany with a glass of vin santo or a hot tea.

Difficulty: Easy
Cooking: 30 min
Preparation: 15 min
Country: Italia

Ingredients

No. Servings
  • Egg1
  • Lard1Tablespoon
  • Sugar2Tablespoons
  • Flouras needed
  • Liqueuras needed

Preparation

  1. STEP 1 OF 1

    Mix everything and cook on the pizzelle iron

Suggestions

  • Pizzelle iron

General Information

Storage notes

Store in airtight containers at room temperature

More information

Pizzelle are typical Italian Christmas desserts, originating from Abruzzo. They are thin and crispy cookies made with egg, flour, and sugar, cooked on a special iron called pizzelle. They are perfect to enjoy with a coffee or a hot tea.

Origin

Italia, Abruzzo

Analysis

Lifestyles
Intolerances and allergies

Macronutrients (100 gr)

Energy (kcal)308.29
Carbohydrates (g)29.16
of which Sugars (g)29.16
Fat (g)18.87
of which Saturates (g)7.77
Protein (g)7.25
Sale (g)0.08
  • Proteins
    7.25g·13%
  • Carbohydrates
    29.16g·53%
  • Fats
    18.87g·34%
  • Fibers
    0g·0%