Carrot spätzle

Preparation

1. STEP 1 OF 6

   First of all, blend the steamed carrots once they have cooled

2. STEP 2 OF 6

   Prepare the dumplings by mixing all the ingredients together. You should obtain a batter

3. STEP 3 OF 6

   Meanwhile, bring some water to the boil, salt it and grate the dumplings directly into the water using the spätzle grater

4. STEP 4 OF 6

   They will be ready when they rise to the surface.

5. STEP 5 OF 6

   Once ready, pour them into a pan where you have sautéed the garlic with a knob of butter and some finely chopped rosemary.

6. STEP 6 OF 6

   Toss and serve hot with a sprinkling of parmesan and fresh rosemary

Suggestions

• Spätzle grater

General Information

Analysis

Macronutrients (100 gr)