Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
The iconic name Le Black Label Brut was given by Victor Lanson in 1937, both as a statement to the world and as a tribute to the Royal Court of England, which Lanson has supplied since 1900. The authentic style of Le Black Label Brut is handcrafted from a rich and diverse selection of wines highlighting the full diversity of Champagne's terroir. The method remains faithful to Champagne's origins, with most of the wine not undergoing malolactic fermentation, resulting in unique freshness. The meticulous selection of crus, including historic ones such as Dizy, Verzenay and Trépail, and a strong presence of reserve wines preserve the consistency of the style over the years. The long aging process, three times longer than the appellation's official requirements, allows Le Black Label Brut to perfectly combine maturity and vitality. Its freshness and elegance will delight both the enthusiastic beginner and the most experienced connoisseur. Le Black Label Brut pairs perfectly with an entire meal.
Price including VAT
The iconic name Le Black Label Brut was given by Victor Lanson in 1937, both as a statement to the world and as a tribute to the Royal Court of England, which Lanson has supplied since 1900. The authentic style of Le Black Label Brut is handcrafted from a rich and diverse selection of wines highlighting the full diversity of Champagne's terroir. The method remains faithful to Champagne's origins, with most of the wine not undergoing malolactic fermentation, resulting in unique freshness. The meticulous selection of crus, including historic ones such as Dizy, Verzenay and Trépail, and a strong presence of reserve wines preserve the consistency of the style over the years. The long aging process, three times longer than the appellation's official requirements, allows Le Black Label Brut to perfectly combine maturity and vitality. Its freshness and elegance will delight both the enthusiastic beginner and the most experienced connoisseur. Le Black Label Brut pairs perfectly with an entire meal.
