
Chocolate does not belong to a season and should not be confined to winter rituals or occasional cravings. Drinking chocolate is designed to be versatile without being complicated: it works hot or cold, with milk or with water. It melts easily and retains its character whether served steaming hot or poured over ice, without losing consistency or clarity. Information on 75% Costa Rica Tres Equis chocolate (2024). The rush to catch the train just in time. The journey home with your favorite song. A sweet sigh at the end of the day. Afterhours is a warm hug, an intense yet comforting chocolate that envelops you with its deep fruity notes and a long-lasting aftertaste that will make you smile. Flavor of plum and licorice. Cover created by Lorenzo Miola 180g.
Shipping costs £8.70, free over £52.20
Price VAT included
Chocolate does not belong to a season and should not be confined to winter rituals or occasional cravings. Drinking chocolate is designed to be versatile without being complicated: it works hot or cold, with milk or with water. It melts easily and retains its character whether served steaming hot or poured over ice, without losing consistency or clarity. Information on 75% Costa Rica Tres Equis chocolate (2024). The rush to catch the train just in time. The journey home with your favorite song. A sweet sigh at the end of the day. Afterhours is a warm hug, an intense yet comforting chocolate that envelops you with its deep fruity notes and a long-lasting aftertaste that will make you smile. Flavor of plum and licorice. Cover created by Lorenzo Miola 180g.