Chocolate does not belong to a season, and should not be confined to winter rituals or occasional cravings. Drinking chocolate is designed to be versatile without being complicated: it works hot or cold, with milk or with water. It melts easily and keeps its character whether served steaming hot or poured over ice, without losing texture or clarity. Some ideas on how to use it. Information on 75% Costa Rica Tres Equis chocolate (2024). The rush to catch the train just in time. The trip home with your favorite song. A sweet sigh at the end of the day. Afterhours is a warm embrace, an intense but comforting chocolate that wraps you in its deep fruity notes and a long, lingering aftertaste that will make you smile. Plum and licorice flavor. Cover by Lorenzo Miola. 180g.
Price VAT included
Chocolate does not belong to a season, and should not be confined to winter rituals or occasional cravings. Drinking chocolate is designed to be versatile without being complicated: it works hot or cold, with milk or with water. It melts easily and keeps its character whether served steaming hot or poured over ice, without losing texture or clarity. Some ideas on how to use it. Information on 75% Costa Rica Tres Equis chocolate (2024). The rush to catch the train just in time. The trip home with your favorite song. A sweet sigh at the end of the day. Afterhours is a warm embrace, an intense but comforting chocolate that wraps you in its deep fruity notes and a long, lingering aftertaste that will make you smile. Plum and licorice flavor. Cover by Lorenzo Miola. 180g.
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