A standout salami in the Calabrese gastronomic tradition, flavored with pepper, chili pepper, and Calabrese bell pepper sauce. The mixture is stuffed and tied, then subjected to curing and natural smoking. Fragrant and with "the tear", just as our tradition wants! Available in a 350 g format and with long shelf life.
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A standout salami in the Calabrese gastronomic tradition, flavored with pepper, chili pepper, and Calabrese bell pepper sauce. The mixture is stuffed and tied, then subjected to curing and natural smoking. Fragrant and with "the tear", just as our tradition wants! Available in a 350 g format and with long shelf life.
