Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Artisanal rigatoni made with 100% Sicilian wheat. SicilyAddict artisanal rigatoni are a great classic reinterpreted according to the standards of high-quality craftsmanship. The external ridges and bronze-die extrusion allow the pasta to hold sauces perfectly, ensuring a rich and satisfying result. Thanks to slow drying, they retain a firm structure and excellent cooking performance. Ideal with meat sauces, ragù or traditional recipes reinterpreted in a gourmet style. SicilyAddict artisanal caserecce are an iconic shape of Sicilian tradition, made with selected semolina and slowly processed to preserve taste and texture. Bronze-die extrusion gives them a rough surface, ideal for holding sauces and dressings. Thanks to slow, low-temperature drying, the pasta maintains exceptional firmness during cooking and a full, authentic flavor. Perfect with meat sauces, Sicilian pestos or vegetable-based dressings, SicilyAddict caserecce bring the artisanal excellence of the island to the table. This pasta is born from the combination of pure, unpolluted water springing at 1,275 m above sea level and the finest varieties of Sicilian durum wheat. It is bronze-die extruded in Floresta, the highest municipality in Sicily. Extremely slow drying: 48 hours.
Price including VAT
Artisanal rigatoni made with 100% Sicilian wheat. SicilyAddict artisanal rigatoni are a great classic reinterpreted according to the standards of high-quality craftsmanship. The external ridges and bronze-die extrusion allow the pasta to hold sauces perfectly, ensuring a rich and satisfying result. Thanks to slow drying, they retain a firm structure and excellent cooking performance. Ideal with meat sauces, ragù or traditional recipes reinterpreted in a gourmet style. SicilyAddict artisanal caserecce are an iconic shape of Sicilian tradition, made with selected semolina and slowly processed to preserve taste and texture. Bronze-die extrusion gives them a rough surface, ideal for holding sauces and dressings. Thanks to slow, low-temperature drying, the pasta maintains exceptional firmness during cooking and a full, authentic flavor. Perfect with meat sauces, Sicilian pestos or vegetable-based dressings, SicilyAddict caserecce bring the artisanal excellence of the island to the table. This pasta is born from the combination of pure, unpolluted water springing at 1,275 m above sea level and the finest varieties of Sicilian durum wheat. It is bronze-die extruded in Floresta, the highest municipality in Sicily. Extremely slow drying: 48 hours.
