
Cheese with flavors. Cooked-paste cheese made from sheep and goat milk seasoned with arugula, olives and chili pepper. Cheese with very small holes, white tending to straw-yellow in color, rough ochre-colored rind.
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Cheese with flavors. Cooked-paste cheese made from sheep and goat milk seasoned with arugula, olives and chili pepper. Cheese with very small holes, white tending to straw-yellow in color, rough ochre-colored rind.