Valgiò nickel friendly pickled zucchini are the result of a combination of an ancient and traditional recipe and preservation method with cultivation through modern hydroponic techniques. One of the favorites of summer thus becomes available on your table in every season, bringing, along with its burst of flavor, the sweet feeling of a snack by the sea. Extra virgin olive oil and a pinch of chili pepper season Valgiò zucchini preserve, which can be enjoyed as an appetizer, side dish or main course. For those who suffer from nickel allergy, discovering Valgiò pickled zucchini will be a truly special gift. Recyclable glass jar 310 g. Nickel Friendly. Country of production: Italy.
Price including VAT
Valgiò nickel friendly pickled zucchini are the result of a combination of an ancient and traditional recipe and preservation method with cultivation through modern hydroponic techniques. One of the favorites of summer thus becomes available on your table in every season, bringing, along with its burst of flavor, the sweet feeling of a snack by the sea. Extra virgin olive oil and a pinch of chili pepper season Valgiò zucchini preserve, which can be enjoyed as an appetizer, side dish or main course. For those who suffer from nickel allergy, discovering Valgiò pickled zucchini will be a truly special gift. Recyclable glass jar 310 g. Nickel Friendly. Country of production: Italy.
| Energy (kcal) | 135 |
| Carbohydrates (g) | 9.95 |
| of which sugars (g) | 9.02 |
| Fat (g) | 8.38 |
| of which saturates (g) | 3.46 |
| Protein (g) | 3.68 |
| Fibre (g) | 2.57 |
| Salt (g) | 1.03 |
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