
With a fresh and penetrating aroma, Elody's fresh marjoram is excellent for flavoring roasts and fish, for example, a nice baked sea bream with rosemary and thyme, but also for omelets or savory pies, in grain soups or purees. It is available in a glass jar of 18g. INGREDIENTS: marjoram, salt, acidifier: citric acid.
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With a fresh and penetrating aroma, Elody's fresh marjoram is excellent for flavoring roasts and fish, for example, a nice baked sea bream with rosemary and thyme, but also for omelets or savory pies, in grain soups or purees. It is available in a glass jar of 18g. INGREDIENTS: marjoram, salt, acidifier: citric acid.
| Energy (kcal) | 121.2 |
| Carbohydrates (g) | 22 |
| of which Sugars (g) | 0.9 |
| Fat (g) | 0.8 |
| of which Saturates (g) | 0.27 |
| Protein (g) | 4.2 |
| Fiber (g) | 4.6 |
| Sale (g) | 11.3 |