Grain of the Arborio variety, grown by the company Il Riso del Paradiso, which has chosen to select high-quality rice varieties in limited productions. This rice is perfect for risottos and dishes where you want to highlight the health benefits of whole grains. It contains both the bran and the germ of the grain, preserving all the most nutritious parts of the rice. Since wholegrain Baldo rice absorbs seasonings very well, it is also excellent for making supplì, arancini, doughs or delicate desserts. Moreover, being wholegrain, it is rich in beneficial properties, such as fiber and antioxidants, vitamins and minerals. It cooks in about 25 minutes. If you want to appreciate its natural aroma, I recommend seasoning it simply with excellent olive oil and Parmigiano Reggiano. In this vacuum-packed package you will find 1 kg of wholegrain Baldo rice, which you can use as a "refill" for cloth bags.
Price including VAT
Grain of the Arborio variety, grown by the company Il Riso del Paradiso, which has chosen to select high-quality rice varieties in limited productions. This rice is perfect for risottos and dishes where you want to highlight the health benefits of whole grains. It contains both the bran and the germ of the grain, preserving all the most nutritious parts of the rice. Since wholegrain Baldo rice absorbs seasonings very well, it is also excellent for making supplì, arancini, doughs or delicate desserts. Moreover, being wholegrain, it is rich in beneficial properties, such as fiber and antioxidants, vitamins and minerals. It cooks in about 25 minutes. If you want to appreciate its natural aroma, I recommend seasoning it simply with excellent olive oil and Parmigiano Reggiano. In this vacuum-packed package you will find 1 kg of wholegrain Baldo rice, which you can use as a "refill" for cloth bags.
| Energy (kcal) | 354 |
| Carbohydrates (g) | 74 |
| of which sugars (g) | 1 |
| Fat (g) | 1.9 |
| of which saturates (g) | 0.6 |
| Protein (g) | 7.8 |
| Fibre (g) | 4.5 |
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