Paw piad thod

Name: Paw piad thod
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 8
Cuisine: Giappone
Ingredients: 20 g Glass noodles; 20 g Tofu; 1 unit Garlic; 1 unit Carrot; 20 g Bean sprouts; 10 g Chives; 1 unit Fish sauce; 1 unit Sugar; 2 units Water; 1 unit Egg; 24 units Phyllo pastry; to taste Sesame oil

@viaggiando-mangiando

Category: Appetizers

Spring rolls in the Thai version, with tofu, vegetables, and glass noodles.

Difficulty: Medium

Cooking time: 15 minCooking: 15 min

Preparation time: 20 minPreparation: 20 min

Country: Giappone

viaggiando-mangiando@viaggiando-mangiando

Ingredients

No. Servings

Glass noodles20g
Tofu20g
Garlic1unit
Carrot1unit
Bean sprouts20g
Chives10g
Fish sauce1unit
Sugar1unit
Water2units
Egg1unit
Phyllo pastry24units
Sesame oilto taste

Preparation

STEP 1 OF 5
Sauté the garlic, add the minced tofu, thinly sliced carrot, bean sprouts, chives, noodles soaked in boiling water and cut, and finally the fish sauce.
STEP 2 OF 5
Let cool and add the sugar and water.
STEP 3 OF 5
Lay out the phyllo pastry sheets in groups of three and cut into 8 squares.
STEP 4 OF 5
Fill, roll, and seal by brushing with beaten egg.
STEP 5 OF 5
Fry in plenty of oil.

Suggestions

Air fryer

General Information

More information

For air fryer cooking: 180°C for 15 minutes.

Origin

Giappone, Lazio

Analysis

Macronutrients (100 gr)

Attention

The data represented here are the result of an analysis carried out using Tuduu's proprietary algorithms, based on the database provided by IEO. As such, they may contain errors and/or inaccuracies, so users are always requested to verify their correctness. If anomalies are detected, please contact us at info@tuduu.it

Energy (kcal)	281.46
Carbohydrates (g)	58.89
of which Sugars (g)	5.52
Fat (g)	1.36
of which Saturates (g)	0.27
Protein (g)	11.32
Fiber (g)	1.49