Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.

Tarallini made with Luce® 9 ancient grain flour. Artisan organic tarallini made with Luce flour from 9 ancient grains, yeast-free, with extra virgin olive oil: crunchy and easy to digest, perfect as a snack or with an aperitif. Artisan taralli made with Luce Flour (Gentil Rosso, Mentana, Verna, Marzuolo, Autonomia, Inallettabile, Terminillo, Risciola and Grano del miracolo), flour developed by growing 9 ancient grains in the same field. Yeast-free! These artisan tarallini are made with just 4 ingredients: wholemeal flour, extra virgin olive oil, white wine and salt. Their full, persistent taste comes from Luce Flour, developed by AmoreTerra to rediscover the flavour of wheat from the past. To do this, we grew 9 ancient grains in the same field, obtaining flour with exceptionally high biodiversity, rich in nuances and aromas and with the beneficial properties of all these varieties combined. Allergens: CONTAINS GLUTEN. May contain traces of SESAME and SOY.
Price including VAT
Tarallini made with Luce® 9 ancient grain flour. Artisan organic tarallini made with Luce flour from 9 ancient grains, yeast-free, with extra virgin olive oil: crunchy and easy to digest, perfect as a snack or with an aperitif. Artisan taralli made with Luce Flour (Gentil Rosso, Mentana, Verna, Marzuolo, Autonomia, Inallettabile, Terminillo, Risciola and Grano del miracolo), flour developed by growing 9 ancient grains in the same field. Yeast-free! These artisan tarallini are made with just 4 ingredients: wholemeal flour, extra virgin olive oil, white wine and salt. Their full, persistent taste comes from Luce Flour, developed by AmoreTerra to rediscover the flavour of wheat from the past. To do this, we grew 9 ancient grains in the same field, obtaining flour with exceptionally high biodiversity, rich in nuances and aromas and with the beneficial properties of all these varieties combined. Allergens: CONTAINS GLUTEN. May contain traces of SESAME and SOY.