Light and protein-rich cookies ideal for those on a diet but want a treat. Original recipe published on Instagram by LovelyFitFood. Portions indicated for about 18 cookies, varying based on size.
Preheat the oven to 180°C.
In a bowl, combine the oat flour, unsweetened cocoa powder, and brown sugar.
Add the egg whites and mix well until you obtain a smooth and homogeneous mixture.
With the help of a spoon, place portions of dough on a baking sheet lined with parchment paper, shaping them into cookies.
Bake in the preheated oven at 180°C for about 15 minutes.
Let the cookies cool before removing them from the baking sheet and serving.
Bowl
Spoon
Baking sheet
Parchment paper
Oven
The quantities are indicative and depend on the size of the cookies. Store in an airtight container for a few days.
Stati Uniti d'America
| Energy (kcal) | 183.41 |
| Carbohydrates (g) | 31.37 |
| of which Sugars (g) | 18.03 |
| Fat (g) | 1.46 |
| of which Saturates (g) | 0.3 |
| Protein (g) | 8.43 |
| Fiber (g) | 1.56 |
| Sale (g) | 0.11 |
