
Small bites of happiness, light, tasty, and made with love. A quick and easy recipe to prepare with just a few ingredients: chocolate cereal and dark chocolate. Melt the chocolate in a bain-marie, mix with the cereal, pour onto parchment paper, and chill in the refrigerator.
Melt the dark chocolate in a bain-marie.
Add the cereal to the chocolate and mix well to combine everything.
Pour the mixture onto a sheet of parchment paper using a spoon.
Refrigerate for at least 20 minutes to allow the mixture to solidify.
Bain-marie
Spoon
Parchment Paper
Store in the refrigerator for at least 20 minutes.
Easy and quick recipe, ideal for a tasty and light snack.
Italia, Toscana
| Energy (kcal) | 543.25 |
| Carbohydrates (g) | 50.17 |
| of which Sugars (g) | 50.17 |
| Fat (g) | 35.17 |
| of which Saturates (g) | 21.33 |
| Protein (g) | 7.01 |
| Fiber (g) | 5.2 |
| Sale (g) | 0.07 |