Each product available on the platform is listed and sold by a partner seller identified on the product page. The platform acts as a metasearch/marketplace: it facilitates discovery and checkout, but the sale is made by the seller, who becomes responsible for the transaction.
Shipping is managed directly by the partner seller. The package is sent from the seller's warehouse or logistics network and handed over to the courier. This model enables more efficient deliveries and ensures that order management is handled by the party with actual availability of the product.
On the product page, you will find ingredients, allergens and nutritional information based on the data provided by the seller or producer, namely the official label. If you have allergies or intolerances, we recommend carefully checking the product page before purchasing and contacting the seller with any specific questions.
The platform was created to promote Italian food and make it more accessible. We select sellers in the food e-commerce sector with consistent catalogs and transparent information. Each product is associated with an identifiable seller and a complete information page: we want shopping here to mean buying with confidence.
Delivery times and costs depend on the seller and destination. At checkout, you will always find an updated delivery estimate before confirming payment. For international shipments, times may vary depending on the country and courier.
Calzone Taralli: crunchy, rustic and pleasantly sweet-and-sour Pugghia’s Calzone Taralli are an original variation, characterised by the combination of the sweetness of sultanas and the aromatic note of dehydrated onion. Made with soft wheat flour, white wine, a blend of oils, 10% sultanas and 2% dehydrated onion, they offer a distinctive balance of sweet and savoury notes, accompanied by the typical crunchy texture of taralli. The 400 g pack is ideal for sharing during an aperitif, serving with a cheeseboard or keeping in the pantry for savoury breaks, appetisers and convivial moments. Why choose Calzone Taralli Sweet-and-sour taste. Sultanas and onion create a balanced contrast between sweetness and savouriness. With 10% sultanas. Sultanas give the recipe a pleasant sweet and fruity note. With dehydrated onion. Onion, present at 2%, completes the flavour with an aromatic note. Sharing size. The 400 g pack is suitable for aperitifs, parties, picnics and gatherings. How to enjoy Calzone Taralli Their characteristic sweet-and-savoury balance makes them suitable for different times of day: during an aperitif with friends and family; with cured meats and aged cheeses; with pecorino and strong-flavoured cheeses; paired with olives, vegetables in oil and preserves; as a snack to take to work, on a journey or on a picnic; instead of bread with appetisers and cold dishes. Pugghia’s tip Serve them with pecorino, aged cured meats and olives. The sweet note of the sultanas will create a pleasant contrast with the more intense flavours of the cheeseboard. Allergens and storage Allergens: contains gluten. May contain traces of sesame. Origin: made in Italy. Storage: keep in a cool, dry place away from heat sources. After opening, reseal the package carefully to preserve the product’s freshness. What makes Calzone Taralli special? Calzone Taralli are not filled taralli. The name identifies a variation flavoured with sultanas and onion, two ingredients that create a distinctive sweet-and-savoury balance. The recipe contains 10% sultanas and 2% dehydrated onion. This combination makes the flavour more complex than that of classic taralli. They are particularly suitable for those looking for a snack different from traditional varieties, capable of accompanying both savoury ingredients and more delicate cheeses. What do Calzone Taralli taste like? The taste is crunchy, aromatic and pleasantly sweet-and-sour. Sultanas provide a sweet, fruity note, while dehydrated onion adds a more intense and savoury profile. The contrast between these ingredients makes Calzone Taralli particularly suitable for aperitifs and pairings with cured meats, cheeses and preserves. Recommended pairings The sweet-and-sour taste of Calzone Taralli pairs particularly well with pecorino and aged cheeses; fresh and creamy cheeses; strong-flavoured cured meats; olives, vegetables in oil and grilled vegetables; olive pâté and savoury creams; wine, beer and cold drinks. Discover other taralli flavours Do you prefer an aromatic, spicy or Mediterranean-flavoured variety? Also discover: Apulian Turmeric and Black Pepper Taralli, 400 g; Apulian Potato and Rosemary Taralli, 400 g; Apulian Pizzaiola Taralli, 400 g. Frequently asked questions about Calzone Taralli How much does the pack weigh? The pack contains 400 g of Calzone Taralli. Are Calzone Taralli filled? No. They are taralli flavoured with sultanas and dehydrated onion and contain no filling. How much sultana do they contain? The recipe contains 10% sultanas. How much onion do they contain? The recipe contains 2% dehydrated onion. Do they taste sweet or savoury? They have a sweet-and-sour taste: sultanas add a sweet note, while onion provides a more aromatic and savoury component. What can I pair them with? You can pair them with cured meats, pecorino, cheeses, olives, vegetables in oil, pâté and other savoury creams. Do they contain gluten? Yes. They are made with soft wheat flour and therefore contain gluten. They may also contain traces of sesame. How should I store them after opening? Reseal the package carefully and keep it in a cool, dry place away from humidity and heat sources. Discover an original balance of sweet and savoury Choose the 400 g Calzone Taralli to accompany breaks, aperitifs, appetisers and moments to share. Add them to your cart and discover a crunchy variation made with sultanas and onion.
Price including VAT
Calzone Taralli: crunchy, rustic and pleasantly sweet-and-sour Pugghia’s Calzone Taralli are an original variation, characterised by the combination of the sweetness of sultanas and the aromatic note of dehydrated onion. Made with soft wheat flour, white wine, a blend of oils, 10% sultanas and 2% dehydrated onion, they offer a distinctive balance of sweet and savoury notes, accompanied by the typical crunchy texture of taralli. The 400 g pack is ideal for sharing during an aperitif, serving with a cheeseboard or keeping in the pantry for savoury breaks, appetisers and convivial moments. Why choose Calzone Taralli Sweet-and-sour taste. Sultanas and onion create a balanced contrast between sweetness and savouriness. With 10% sultanas. Sultanas give the recipe a pleasant sweet and fruity note. With dehydrated onion. Onion, present at 2%, completes the flavour with an aromatic note. Sharing size. The 400 g pack is suitable for aperitifs, parties, picnics and gatherings. How to enjoy Calzone Taralli Their characteristic sweet-and-savoury balance makes them suitable for different times of day: during an aperitif with friends and family; with cured meats and aged cheeses; with pecorino and strong-flavoured cheeses; paired with olives, vegetables in oil and preserves; as a snack to take to work, on a journey or on a picnic; instead of bread with appetisers and cold dishes. Pugghia’s tip Serve them with pecorino, aged cured meats and olives. The sweet note of the sultanas will create a pleasant contrast with the more intense flavours of the cheeseboard. Allergens and storage Allergens: contains gluten. May contain traces of sesame. Origin: made in Italy. Storage: keep in a cool, dry place away from heat sources. After opening, reseal the package carefully to preserve the product’s freshness. What makes Calzone Taralli special? Calzone Taralli are not filled taralli. The name identifies a variation flavoured with sultanas and onion, two ingredients that create a distinctive sweet-and-savoury balance. The recipe contains 10% sultanas and 2% dehydrated onion. This combination makes the flavour more complex than that of classic taralli. They are particularly suitable for those looking for a snack different from traditional varieties, capable of accompanying both savoury ingredients and more delicate cheeses. What do Calzone Taralli taste like? The taste is crunchy, aromatic and pleasantly sweet-and-sour. Sultanas provide a sweet, fruity note, while dehydrated onion adds a more intense and savoury profile. The contrast between these ingredients makes Calzone Taralli particularly suitable for aperitifs and pairings with cured meats, cheeses and preserves. Recommended pairings The sweet-and-sour taste of Calzone Taralli pairs particularly well with pecorino and aged cheeses; fresh and creamy cheeses; strong-flavoured cured meats; olives, vegetables in oil and grilled vegetables; olive pâté and savoury creams; wine, beer and cold drinks. Discover other taralli flavours Do you prefer an aromatic, spicy or Mediterranean-flavoured variety? Also discover: Apulian Turmeric and Black Pepper Taralli, 400 g; Apulian Potato and Rosemary Taralli, 400 g; Apulian Pizzaiola Taralli, 400 g. Frequently asked questions about Calzone Taralli How much does the pack weigh? The pack contains 400 g of Calzone Taralli. Are Calzone Taralli filled? No. They are taralli flavoured with sultanas and dehydrated onion and contain no filling. How much sultana do they contain? The recipe contains 10% sultanas. How much onion do they contain? The recipe contains 2% dehydrated onion. Do they taste sweet or savoury? They have a sweet-and-sour taste: sultanas add a sweet note, while onion provides a more aromatic and savoury component. What can I pair them with? You can pair them with cured meats, pecorino, cheeses, olives, vegetables in oil, pâté and other savoury creams. Do they contain gluten? Yes. They are made with soft wheat flour and therefore contain gluten. They may also contain traces of sesame. How should I store them after opening? Reseal the package carefully and keep it in a cool, dry place away from humidity and heat sources. Discover an original balance of sweet and savoury Choose the 400 g Calzone Taralli to accompany breaks, aperitifs, appetisers and moments to share. Add them to your cart and discover a crunchy variation made with sultanas and onion.
| Energy (kcal) | 480 |
| Carbohydrates (g) | 66.3 |
| of which sugars (g) | 2.7 |
| Fat (g) | 19.1 |
| of which saturates (g) | 2.9 |
| Protein (g) | 10.7 |
| Fibre (g) | 1.8 |
| Salt (g) | 1.9 |
