Black Nebrodi pork pulled pork 300 g - SV low-temperature cooking. The true artisanal Sicilian pulled pork, slowly cooked for over 20 hours. SicilyAddict's Black Nebrodi pork pulled pork is born from the meeting between one of Sicily's finest meats and a slow, artisanal process that enhances taste and texture to the fullest. Made exclusively with Black Nebrodi pork, a native breed raised in the Nebrodi area and appreciated for the superior quality of its meat, this pulled pork is prepared following a process that requires time, care, and attention to detail. After a delicate marinade with selected aromas, the meat is vacuum-cooked at low temperature for over 20 hours. Once cooking is complete, the meat is shredded strictly by hand, preserving the structure, juiciness, and quality of the product. The result is an authentic, intense, and irresistible pulled pork, ready to be regenerated in a few minutes and perfect for creating gourmet sandwiches, tacos, wraps, flatbreads, or to be served as the star of a rich and flavorful main course.
Price VAT included
Black Nebrodi pork pulled pork 300 g - SV low-temperature cooking. The true artisanal Sicilian pulled pork, slowly cooked for over 20 hours. SicilyAddict's Black Nebrodi pork pulled pork is born from the meeting between one of Sicily's finest meats and a slow, artisanal process that enhances taste and texture to the fullest. Made exclusively with Black Nebrodi pork, a native breed raised in the Nebrodi area and appreciated for the superior quality of its meat, this pulled pork is prepared following a process that requires time, care, and attention to detail. After a delicate marinade with selected aromas, the meat is vacuum-cooked at low temperature for over 20 hours. Once cooking is complete, the meat is shredded strictly by hand, preserving the structure, juiciness, and quality of the product. The result is an authentic, intense, and irresistible pulled pork, ready to be regenerated in a few minutes and perfect for creating gourmet sandwiches, tacos, wraps, flatbreads, or to be served as the star of a rich and flavorful main course.
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| Energy (kcal) | 202 |
| Carbohydrates (g) | 2.5 |
| of which Sugars (g) | 1.6 |
| Fat (g) | 9.3 |
| of which Saturates (g) | 3.2 |
| Protein (g) | 27 |
| Sale (g) | 2 |
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