Quadro Carni e Salumi's Angus Bresaola is a light, high-quality cured meat made with very prized meat, sought after for its goodness. Angus is a bovine breed originating from Scotland and is one of the most widely farmed breeds in the world. Its meat is characterized by being rich in marbling fat and very rich in protein (at least 82%): this makes it soft and so sweet it melts on the palate, as well as very nourishing because it is rich in substances beneficial to our body. Features: beef magatello salted, seasoned and then aged. With a tender texture, it has an unmistakable and distinctly sweet flavor thanks to the marbling that distinguishes it. Quantity: whole vacuum-packed.
Price VAT included
Quadro Carni e Salumi's Angus Bresaola is a light, high-quality cured meat made with very prized meat, sought after for its goodness. Angus is a bovine breed originating from Scotland and is one of the most widely farmed breeds in the world. Its meat is characterized by being rich in marbling fat and very rich in protein (at least 82%): this makes it soft and so sweet it melts on the palate, as well as very nourishing because it is rich in substances beneficial to our body. Features: beef magatello salted, seasoned and then aged. With a tender texture, it has an unmistakable and distinctly sweet flavor thanks to the marbling that distinguishes it. Quantity: whole vacuum-packed.
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